Bakes for Mother's Day!

My kitchen has been relatively busy since returning from New Zealand - and I baked and sold two Mother's Day cakes the first week of May :)

They were pretty different - one was an elaborately piped and feel-good cream cheese rosette chocolate cake, while the other one was a more rustic and wholesome blueberry lemon almond cake. Both customers seemed to be relatively satisfied with their cakes; and so naturally I was happy too!






Now... what should I bake for my own mum? :)

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